{"id":1478,"date":"2024-03-18T08:32:46","date_gmt":"2024-03-18T08:32:46","guid":{"rendered":"https:\/\/www.enoliexpo.com\/?p=1478"},"modified":"2025-02-18T17:12:17","modified_gmt":"2025-02-18T17:12:17","slug":"beertech-tecnologie-per-la-produzione-di-birra-artigianale-e-il-nuovo-settore-allinterno-della-fiera-enoliexpo","status":"publish","type":"post","link":"https:\/\/www.enoliexpo.com\/en\/beertech-tecnologie-per-la-produzione-di-birra-artigianale-e-il-nuovo-settore-allinterno-della-fiera-enoliexpo\/","title":{"rendered":"BEERTECH, Tecnologie per la Produzione di Birra Artigianale, \u00e8 il nuovo settore all\u2019interno della fiera Enoliexpo."},"content":{"rendered":"<div id='main-news'  class='avia-section av-amqn-3fbf7305bfb390dffb73b205c383793f main_color avia-section-default avia-no-border-styling  avia-builder-el-0  el_before_av_section  avia-builder-el-first  avia-bg-style-scroll container_wrap fullsize'  ><div class='container av-section-cont-open' ><main  role=\"main\" itemprop=\"mainContentOfPage\"  class='template-page content  av-content-full alpha units'><div class='post-entry post-entry-type-page post-entry-1478'><div class='entry-content-wrapper clearfix'>\n<div class='flex_column av-82xx-8d4211b04aa03805f449ddec6ae3ec46 av_one_full  avia-builder-el-1  el_before_av_one_half  avia-builder-el-first  first flex_column_div '     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-5ca9-ab6b683de610ba262fbd3a1a0ddfe2b4\">\n#top .av-special-heading.av-5ca9-ab6b683de610ba262fbd3a1a0ddfe2b4{\npadding-bottom:10px;\n}\nbody .av-special-heading.av-5ca9-ab6b683de610ba262fbd3a1a0ddfe2b4 .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-5ca9-ab6b683de610ba262fbd3a1a0ddfe2b4 .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  id=\"titolo-news\"  class='av-special-heading av-5ca9-ab6b683de610ba262fbd3a1a0ddfe2b4 av-special-heading-h1 blockquote modern-quote  avia-builder-el-2  avia-builder-el-no-sibling '><h1 class='av-special-heading-tag'  itemprop=\"headline\"  >BEERTECH, Tecnologie per la Produzione di Birra Artigianale, \u00e8 il nuovo settore all\u2019interno della fiera Enoliexpo.<\/h1><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div><\/div><div class='flex_column av-3l3j-b06d78a058b9a3edbdc536eae23cff3e av_one_half  avia-builder-el-3  el_after_av_one_full  el_before_av_two_fifth  first flex_column_div column-top-margin'     ><section  class='av_textblock_section av-lemlm7yz-f52caf60da9c33f333f6b898cd277f6a'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock txt-news'  itemprop=\"text\" ><p><em>La costante crescita del numero di microbirrifici in Italia induce a credere che questo comparto produttivo si sia oramai evoluto al punto da radicarsi con solide radici in tutto il territorio italiano.<\/em><br \/>\nSe, infatti, i primi birrifici avevano occupato principalmente il Nord e Centro Italia, da dieci anni a questa parte ogni regione viene rappresentata da impianti produttivi pi\u00f9 o meno grandi. Non si pu\u00f2 quindi pi\u00f9 guardare a questo comparto come a un \u201cfenomeno\u201d bens\u00ec come a un solido settore produttivo e merceologico. Da qualche mese, infatti, si \u00e8 tagliato il traguardo dei duemila produttori, comprendendo birrifici con impianto proprio e beer firm.<\/p>\n<\/div><\/section><\/div><div class='flex_column av-lemlpuw2-5f48bf60d15e4d072c1f6ab81277ffd6 av_two_fifth  avia-builder-el-5  el_after_av_one_half  el_before_av_one_full  img-news-first flex_column_div av-animated-generic right-to-left column-top-margin'     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lemlnwmz-94dd449881ab150c54d580ac5a231cfa\">\n.avia-image-container.av-lemlnwmz-94dd449881ab150c54d580ac5a231cfa img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-lemlnwmz-94dd449881ab150c54d580ac5a231cfa .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-lemlnwmz-94dd449881ab150c54d580ac5a231cfa av-styling- avia-align-center  avia-builder-el-6  avia-builder-el-no-sibling '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" class='wp-image-3955 avia-img-lazy-loading-not-3955 avia_image ' src=\"https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/beertech-1.jpg\" alt='' title='beertech'  height=\"589\" width=\"897\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/beertech-1.jpg 897w, https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/beertech-1-300x197.jpg 300w, https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/beertech-1-768x504.jpg 768w, https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/beertech-1-705x463.jpg 705w\" sizes=\"(max-width: 897px) 100vw, 897px\" \/><\/div><\/div><\/div><\/div><div class='flex_column av-3h0l-3a29b6368f9e38163f6529f6a65bae57 av_one_full  avia-builder-el-7  el_after_av_two_fifth  avia-builder-el-last  first flex_column_div '     ><section  class='av_textblock_section av-lemly1xh-fbd36304714a7c744e9ff1b2a52a99d3'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock txt-news'  itemprop=\"text\" ><p>Se a questo numero potessimo idealmente aggiungere anche le centinaia di homebrewers \u2013 quindi di potenziali, futuri birrifici- capiremmo quanto questo mercato esprima interesse anche fra i produttori di impianti, di servizi e di tecnologie. La costante crescita della produzione di birra in Italia \u00e8 legata ad un fattore non solo produttivo ma anche qualitativo. La birra prodotta in Italia ha il pregio della grande creativit\u00e0, il marchio di fabbrica degli Italiani nel mondo. Il birrificio \u00e8 cos\u00ec diventato anche un importante presidio del territorio in cui opera, viste le materie prime che spesso utilizza in produzione.<\/p>\n<p>E proprio per questo \u00e8 aumentata la sfida dei produttori di tecnologia, chiamati a rispondere alle innovazioni dei birrai. Per le ragioni di cui sopra e nell\u2019ottica di un continuo arricchimento delle tematiche, Enoliexpo, la Fiera Internazionale di Macchinari, Tecnologie e Servizi per la Produzione di Olio di Oliva e Vino, a partire dalla prossima edizione 2024 ospiter\u00e0 BEERTECH, il settore dedicato alle Tecnologie per la Produzione di Birra Artigianale. Enoliexpo, che al termine della sua 5\u00b0 edizione ha ottenuto la qualifica di fiera Internazionale, rappresenta verticalmente l\u2019intera filiera della produzione di olio di oliva e di vino, al cui interno sono presenti tecnologie di trasformazione, oltre ad impianti ed accessori per il fine linea \u2013 da imbottigliamento, etichettatura e tappatura al packaging \u2013 comuni ai processi di produzione e commercializzazione di birra.<\/p>\n<p>La 7\u00b0 edizione di Enoliexpo e, quindi, il primo appuntamento con Beertech, sar\u00e0 dal 19 al 21 marzo 2024 presso la Fiera del Levante di Bari.<\/p>\n<\/div><\/section><\/div><\/div><\/div><\/main><!-- close content main element --><\/div><\/div>\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-6tpv-c204f813a6e43196603a99924079426a\">\n.avia-section.av-6tpv-c204f813a6e43196603a99924079426a{\nbackground-color:#ffffff;\nbackground-image:unset;\n}\n<\/style>\n<div id='row-news-home'  class='avia-section av-6tpv-c204f813a6e43196603a99924079426a main_color avia-section-default avia-no-border-styling  avia-builder-el-9  el_after_av_section  avia-builder-el-last  avia-bg-style-scroll av-minimum-height av-minimum-height-custom  container_wrap fullsize'   data-av_minimum_height_px='900'><div class='container av-section-cont-open' style='height:900px'><div class='template-page content  av-content-full alpha units'><div class='post-entry post-entry-type-page post-entry-1478'><div class='entry-content-wrapper clearfix'>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-4s9z-3c2df38c9892a9d2f441dc958cdc9ad1\">\n.flex_column.av-4s9z-3c2df38c9892a9d2f441dc958cdc9ad1{\nposition:relative;\ntop:-90px;\n}\n<\/style>\n<div class='flex_column av-4s9z-3c2df38c9892a9d2f441dc958cdc9ad1 av_one_half  avia-builder-el-10  el_before_av_one_half  avia-builder-el-first  first flex_column_div av-custom-positioned av-parallax-object ' data-parallax=\"{&quot;parallax&quot;:&quot;bottom_top&quot;,&quot;parallax_speed&quot;:&quot;-20&quot;,&quot;av-desktop-parallax&quot;:&quot;inherit&quot;,&quot;av-desktop-parallax_speed&quot;:&quot;inherit&quot;,&quot;av-medium-parallax&quot;:&quot;inherit&quot;,&quot;av-medium-parallax_speed&quot;:&quot;inherit&quot;,&quot;av-small-parallax&quot;:&quot;inherit&quot;,&quot;av-small-parallax_speed&quot;:&quot;inherit&quot;,&quot;av-mini-parallax&quot;:&quot;inherit&quot;,&quot;av-mini-parallax_speed&quot;:&quot;inherit&quot;,&quot;parallax-container&quot;:&quot;.av-4s9z-3c2df38c9892a9d2f441dc958cdc9ad1&quot;}\"    ><section  id=\"title-news-home\"  class='av_textblock_section av-lemm2nyv-984cf8e35f33f56e45af11c3491e41d1'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Articoli<br \/>\nrecenti<\/p>\n<\/div><\/section><\/div><div class='flex_column av-3cl5-95b1147e723db355dd631bbb11718119 av_one_half  avia-builder-el-12  el_after_av_one_half  avia-builder-el-last  flex_column_div '     ><div  class='av-alb-blogposts template-blog  av-blog-meta-author-disabled av-blog-meta-comments-disabled av-blog-meta-tag-disabled '  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Blog\" ><article class=\"post-entry post-entry-type-standard post-entry-9223 post-loop-1 post-parity-odd bloglist-excerpt  post-9223 post type-post status-publish format-standard hentry category-comunicati-stampa-en category-first-home-en category-first-pag-new-en category-news-en category-pagina-news-en\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" ><div class=\"blog-meta\"><\/div><div class='entry-content-wrapper clearfix standard-content'><header class=\"entry-content-header\"><h2 class='post-title entry-title '  itemprop=\"headline\" ><a href=\"https:\/\/www.enoliexpo.com\/en\/final-press-release\/\" rel=\"bookmark\" title=\"Permanent Link: Technology, Innovation and International: Enoliexpo 2026 concludes successfully and looks ahead to 2028\">Technology, Innovation and International: Enoliexpo 2026 concludes successfully and looks ahead to 2028<span class=\"post-format-icon minor-meta\"><\/span><\/a><\/h2><span class=\"post-meta-infos\"><time class=\"date-container minor-meta updated\"  itemprop=\"datePublished\" datetime=\"2026-04-01T18:25:03+02:00\" >April 1, 2026<\/time><span class=\"text-sep\">\/<\/span><span class=\"blog-categories minor-meta\">in <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/comunicati-stampa-en\/\" rel=\"tag\">COMUNICATI STAMPA<\/a>, <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/first-home-en\/\" rel=\"tag\">FIRST-HOME<\/a>, <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/first-pag-new-en\/\" rel=\"tag\">FIRST-PAG-NEW<\/a>, <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/news-en\/\" rel=\"tag\">NEWS<\/a>, <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/pagina-news-en\/\" rel=\"tag\">PAGINA-NEWS<\/a><\/span><\/span><\/header><p>The 7th edition of Enoliexpo came to a successful close: the international exhibition dedicated to technologies for the olive growing and olive oil, viticulture and wine, and brewing sectors, took place from 19 to 21 March 2026 at the Fiera del Levante in Bari.<\/p>\n<div class=\"read-more-link\"><a href=\"https:\/\/www.enoliexpo.com\/en\/final-press-release\/\" class=\"more-link\">Read more<span class=\"more-link-arrow\"><\/span><\/a><\/div><footer class=\"entry-footer\"><\/footer><div class='post_delimiter'><\/div><\/div><div class=\"post_author_timeline\"><\/div><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/logo-enoliexpo.png<\/span>\n\t\t\t\t\t\t<span itemprop='height'>0<\/span>\n\t\t\t\t\t\t<span itemprop='width'>0<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>Alessandra Andreoli<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/logo-enoliexpo.png<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>Alessandra Andreoli<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2026-04-01T18:25:03+02:00\" >2026-04-01 18:25:03<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2026-04-10 09:21:42<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>Technology, Innovation and International: Enoliexpo 2026 concludes successfully and looks ahead to 2028<\/span><\/span><\/span><\/article><article class=\"post-entry post-entry-type-standard post-entry-7542 post-loop-2 post-parity-even bloglist-excerpt  post-7542 post type-post status-publish format-standard hentry category-news-en category-pagina-news-en\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" ><div class=\"blog-meta\"><\/div><div class='entry-content-wrapper clearfix standard-content'><header class=\"entry-content-header\"><h2 class='post-title entry-title '  itemprop=\"headline\" ><a href=\"https:\/\/www.enoliexpo.com\/en\/olive-grower-xxi-century\/\" rel=\"bookmark\" title=\"Permanent Link: The olive grower of the 21st century: challenges and opportunities\">The olive grower of the 21st century: challenges and opportunities<span class=\"post-format-icon minor-meta\"><\/span><\/a><\/h2><span class=\"post-meta-infos\"><time class=\"date-container minor-meta updated\"  itemprop=\"datePublished\" datetime=\"2026-02-19T14:08:31+01:00\" >February 19, 2026<\/time><span class=\"text-sep\">\/<\/span><span class=\"blog-categories minor-meta\">in <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/news-en\/\" rel=\"tag\">NEWS<\/a>, <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/pagina-news-en\/\" rel=\"tag\">PAGINA-NEWS<\/a><\/span><\/span><\/header><p>What characteristics must a 21st-century olive grower have? What challenges do they face, and what opportunities are available to them? How can they interact to change a paradigm in which their role today appears almost secondary to that of the olive tree?<\/p>\n<div class=\"read-more-link\"><a href=\"https:\/\/www.enoliexpo.com\/en\/olive-grower-xxi-century\/\" class=\"more-link\">Read more<span class=\"more-link-arrow\"><\/span><\/a><\/div><footer class=\"entry-footer\"><\/footer><div class='post_delimiter'><\/div><\/div><div class=\"post_author_timeline\"><\/div><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/logo-enoliexpo.png<\/span>\n\t\t\t\t\t\t<span itemprop='height'>0<\/span>\n\t\t\t\t\t\t<span itemprop='width'>0<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>Alessandra Andreoli<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/logo-enoliexpo.png<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>Alessandra Andreoli<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2026-02-19T14:08:31+01:00\" >2026-02-19 14:08:31<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2026-02-19 14:15:17<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>The olive grower of the 21st century: challenges and opportunities<\/span><\/span><\/span><\/article><article class=\"post-entry post-entry-type-standard post-entry-7437 post-loop-3 post-parity-odd post-entry-last bloglist-excerpt  post-7437 post type-post status-publish format-standard hentry category-news-en category-pagina-news-en\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" ><div class=\"blog-meta\"><\/div><div class='entry-content-wrapper clearfix standard-content'><header class=\"entry-content-header\"><h2 class='post-title entry-title '  itemprop=\"headline\" ><a href=\"https:\/\/www.enoliexpo.com\/en\/enoliexpo-2026-vineyard-congress\/\" rel=\"bookmark\" title=\"Permanent Link: Resistant vineyards to enrich the ampelographic landscape amid climate change, pathogens, and Xylell\">Resistant vineyards to enrich the ampelographic landscape amid climate change, pathogens, and Xylell<span class=\"post-format-icon minor-meta\"><\/span><\/a><\/h2><span class=\"post-meta-infos\"><time class=\"date-container minor-meta updated\"  itemprop=\"datePublished\" datetime=\"2026-02-12T14:46:57+01:00\" >February 12, 2026<\/time><span class=\"text-sep\">\/<\/span><span class=\"blog-categories minor-meta\">in <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/news-en\/\" rel=\"tag\">NEWS<\/a>, <a href=\"https:\/\/www.enoliexpo.com\/en\/category\/pagina-news-en\/\" rel=\"tag\">PAGINA-NEWS<\/a><\/span><\/span><\/header><p>Introducing resistant grape varieties to cope with climate change and the increased virulence of certain pathogens, including Xylella, a bacterium traditionally associated with olive groves but which, as we have seen, is also capable of infecting vines.<\/p>\n<div class=\"read-more-link\"><a href=\"https:\/\/www.enoliexpo.com\/en\/enoliexpo-2026-vineyard-congress\/\" class=\"more-link\">Read more<span class=\"more-link-arrow\"><\/span><\/a><\/div><footer class=\"entry-footer\"><\/footer><div class='post_delimiter'><\/div><\/div><div class=\"post_author_timeline\"><\/div><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/logo-enoliexpo.png<\/span>\n\t\t\t\t\t\t<span itemprop='height'>0<\/span>\n\t\t\t\t\t\t<span itemprop='width'>0<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>Alessandra Andreoli<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/www.enoliexpo.com\/wp-content\/uploads\/2023\/02\/logo-enoliexpo.png<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>Alessandra Andreoli<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2026-02-12T14:46:57+01:00\" >2026-02-12 14:46:57<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2026-02-13 17:46:17<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>Resistant vineyards to enrich the ampelographic landscape amid climate change, pathogens, and Xylell<\/span><\/span><\/span><\/article><\/div><\/div>\n<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La costante crescita del numero di microbirrifici in Italia induce a credere che questo comparto produttivo si sia oramai evoluto al punto da radicarsi con solide radici in tutto il territorio italiano.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,43,54],"tags":[],"class_list":["post-1478","post","type-post","status-publish","format-standard","hentry","category-comunicati-stampa-en","category-first-pag-new-en","category-pagina-news-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>BEERTECH, Tecnologie per la Produzione di Birra Artigianale, \u00e8 il nuovo settore all\u2019interno della fiera Enoliexpo. - ENOLIEXPO<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.enoliexpo.com\/en\/beertech-tecnologie-per-la-produzione-di-birra-artigianale-e-il-nuovo-settore-allinterno-della-fiera-enoliexpo\/\" \/>\n<meta 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